How to Prepare Appetizing 13. Cireng Bumbu Rujak
13. Cireng Bumbu Rujak.
You can cook 13. Cireng Bumbu Rujak using 16 ingredients and 5 steps. Here is how you achieve that.
Ingredients of 13. Cireng Bumbu Rujak
- It's of Bumbu Rujak.
- You need 10 butir of cabe rawit.
- It's 1 keping of gula merah.
- Prepare 3 biji of asam matang.
- You need of Air panas.
- It's 1/4 sdt of garam.
- You need of Bahan Cireng.
- You need 300 gr of tepung tapioka.
- Prepare 1 sdm of tepung terigu.
- It's 1/4 sdt of garam.
- Prepare of Daun bawang.
- Prepare 2 siung of bawang putih.
- Prepare 1 sdt of royco.
- You need 1/2 sdt of lada halus.
- It's 150-200 ml of air.
- You need of Minyak goreng.
13. Cireng Bumbu Rujak step by step
- Siapkan wajan untuk membuat adonan biang, campurkan bawang putih, lada, royco dan 1sdm tepung tapioka. Masak hinggal menggumpal gumpal, kemudian masukkan ke dalam wadah yang terisi tepung tapioka..
- Campuran semua bahan dan uleni stg kalis. Kemudian pipihkan, dan bentuk sesuai selera..
- Panaskan minyak, kemudian goreng cireng hingga matang..
- Sambil menggoreng kita siapkan bumbu rujaknya..
- Campur semua bumbu rujak dan uleg bumbunya..
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